Gimie Candy began on the coast of Maine with a simple idea, a family kitchen, and a whole lot of strawberries.

We’re a family of five who believe the best treats are made slowly, thoughtfully, and with real ingredients. Our journey started when our strawberry patch was producing more berries than we could possibly eat — and our son, who was just three years old at the time, suggested we turn them into lollipops. That small, sweet idea turned into something much bigger.

Today, we handcraft small-batch lollipops using real fruits, herbs, honey, and botanicals — always artificial dye-free and made with ingredients you can feel good about sharing with your family. Every batch is cooked, poured, and wrapped with care, just as we would make them for our own kids.

Living on the Maine coast inspires everything we do — from our seasonal flavors to our commitment to keeping things simple and honest. Whether you find us online or at a local market, our goal is the same: to create nostalgic, joyful treats made from real ingredients and real moments.

Thanks for being part of our story — and for supporting a small, family-run candy company.